MICROMAT KB9810E Built-In Electric Oven User information
Dear Customer, Please read this user information carefully and keep it to refer to later. Please pass the user information on to any future owner of the appliance. 1 3 2 2 The following symbols are used in the text: Safety instructions Warning! Information that affects your personal safety. Important! Information that prevents damage to the appliance.
Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Safety instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . General Overview. . . . . . . . . . . . . . . . . . . . . . .
Grilling table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Rotitherm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Defrosting table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Drying . . . . . . . . . . . . . . . . . . . . . . .
Operating Instructions 1 Safety instructions 5 This appliance conforms with the following EU Directives: – 73/23/EEC dated 19.02.1973 Low Voltage Directive – 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Directive 92/31/EEC – 93/68/EEC dated 22.07.1993 CE Marking Directive Electrical safety • This appliance must be connected by a qualified electrician only. • In the event of a fault or damage to the appliance: take the fuses out or switch off.
• Warning: Risk of burns! The interior of the oven becomes hot during use. • Using ingredients containing alcohol in the oven may create an alcohol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door. 3 6 Information about acrylamides According to the latest scientific research, intensive browning of food, especially in products containing starch, may present a health risk due to acrylamide.
Microwave • Only switch the appliance on when there is food inside it. Without food inside it, the appliance could be overloaded. • Only use microwave-safe cookware (see chapter Usage, Tables and Tips / Suitable Cookware and Material). • To protect the interior or the door of the appliance from corrosion through escaping steam (condensed water), please dry the appliance with a cloth after each use.
• Do not overcook the dishes by using powers and times that are too high. The food can dry out, burn or set itself alight in certain places. • The interior of the oven, the grill heating element and the accessories become hot when the appliance is operating. Please be careful when handling them and use oven gloves or similar. Risk of burns! • Metal objects must be at least 2 cm from the walls of the interior and the oven interior door. Otherwise spark discharge can occur and the appliance can be damaged.
Do not use the appliance... ... for cooking eggs in their shells (with fried eggs, pierce the yolks first) and snails, otherwise they will burst, ... for heating large amounts of cooking oil (fondue, deep frying) and drinks with high alcohol content. Spontaneous combustion! Risk of explosion! ... for heating tightly closed containers, e. g. tins, bottles, screw top jars, ... for drying animals, textiles, seeds and gel pillows, and other inflammable materials: Danger of fire! ...
Disposal 2 2 Packaging material The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at your local waste disposal facilities. Old appliance W 1 10 The symbol on the product or on its packaging indicates that this product may not be treated as household waste.
Description of the Appliance General Overview Control panel Door handle Full glass door Control Panel Oven display Function buttons Oven 11
Oven Features Grill heating element Source of microwaves Shelf positions Oven lighting Rear wall heating element Bottom glass, removable Oven shelf runners, removable Oven Accessories Shelf For dishes, cake tins, items for roasting and grilling.
Before using for the first time Setting and changing the current time 3 The oven only operates when the time has been set. When the appliance is connected to the electrical supply or when there has been a power cut, the symbol for Time flashes automatically. 1. To change a time that has already been set, press the Clock Functions button repeatedly until the symbol for Time flashes. 2. Using the or current time.
Initial cleaning 1 3 Clean the oven before using it for the first time. Important: Do not use caustic or abrasive cleaning agents! These can damage the oven surfaces. For the metal surfaces, use commercially available cleaning agents. 1. Open the oven door. The oven light is lit. 2. Remove all oven accessories, and clean them with warm water and a scouring agent. 3. Wash the oven in the same way, and wipe dry. 4. Wipe the front of the appliance with a damp cloth.
Operating the Oven The Electronic Oven Control Baking and Roasting Programmes Microwave function Temperature/Time/Microwave Power Thermometer symbol Weight display Oven Functions Time functions Operating period Memory: P / Test: d Stop button/ Reset Clock Functions Start button Oven Functions Microwave button Baking and Roasting Programmes 3 Selector buttons Speedcook General instructions • Always confirm the selected function with the Start button.
Selecting an oven function 1. Press the or button repeatedly until the desired oven function appears. • A suggested temperature appears on the temperature display. 2. Press the Start button to start the function set. Changing the oven temperature Press the or button to raise or lower the temperature. The setting changes in steps of 5 °C. Thermometer symbol • The slowly rising thermometer symbol indicates how far the oven has heated up.
Speedcook 1 After an oven function is selected, with the use of the additional function Speedcook the empty oven can be pre-heated in a relatively short time. Important: Do not put the food to be cooked into the oven, until Speedcook is completed and the oven is operating using the desired function. 1. Set desired oven function (e. g. Ventitherm ® Fan Operated Cooking ) and start. If necessary, change suggested temperature. 2. Press the Speedcook button.
Oven Functions The oven has the following functions: Oven function Use Heating element/ fan Ventitherm ® Fan For roasting and baking on up to Rear heating eleOperated Cooking two oven levels at the same time. ment, fan Rotitherm For roasting larger joints of meat Grill, fan or poultry on one level. This function is also suitable for gratinées and browning dishes on top. Single Economy Grill For grilling flat food items and for toasting.
Microwave 1. If necessary, switch off the appliance using the Stop 2. By repeatedly pressing the Microwave button, set the desired power. • The settings options offered are in 100 Watt steps from 1000 Watt to 100 Watt. • Repeatedly pressing the Microwave button makes the power display begin again at 1000 Watt. 3. Using the or button, set the desired cook time. The symbol for Cook time flashes. button. • The cooking times can be set as follows: – From 0 to 2 mins. in 5 second steps, – from 2 to 5 mins.
4. When the Start button is pressed, the time set begins to count down. The symbol for Cook time illuminates. • While the time counts down, the power can be changed using the Microwave button. • While the time counts down, using the buttons and the cook time can be increased or reduced. When the time has elapsed, an audible signal sounds for 2 minutes. The microwave switches itself off. The symbol for Cook time flashes and time indicator appears. To turn off the audible signal: Press any button.
Combi Function You will find a selection of dishes in the chapter “Usage, Tables and Tips: Combi Function.” 1. If necessary, switch off the appliance using the Stop 2. Press the or button repeatedly until the desired oven function appears. 3. Using the or button, set the desired temperature. button. 4. By repeatedly pressing the Microwave button, set the desired microwave power (max. 600 Watt). 5. Using the or button, set the desired cook time. The symbol for Cook time flashes.
6. When the Start button is pressed, the time set begins to count down. Oven and microwave are on. The symbol for Cook time illuminates. • While the time counts down, the power can be changed using the Microwave button. • While the time counts down, using the and buttons the cook time can be increased or reduced. When the time has elapsed, an audible signal sounds for 2 minutes. The appliance switches itself off. The symbol for Cook time flashes and the clock display appears.
Microwave Quick Start 1. If necessary, switch off the appliance using the Stop button. 2. Press the Start button repeatedly until the desired period of operation appears. The appliance switches itself on at maximum microwave power. • Each press of the button adds 30 seconds to the period displayed. Maximum of 7 mins. at maximum microwave power. • While the time counts down, using the buttons and the period can be increased or reduced.
Information on the power setting The overview shows at which power setting certain processes can be performed. The powers given are guidelines.
Inserting the Oven Shelf and the Baking Tray 3 Shelf runner safety and anti-tip device As a shelf runner safety device, all insertable components have a small curved indentation at the bottom on the right and left-hand edge. Always insert insertable components so that this indentation is at the back of the oven interior. This indentation is also important for preventing the insertable components from tipping. Inserting the baking tray Push the baking tray between the guide bars of the selected oven level.
Additional functions Microwave Programmes 3 For this function, use the pre-set programmes (see chapter “Usage, Tables and Tips: Programmes”). Selecting the programme 1. If required, switch off appliance using the Stop button. 2. Press Baking and Roasting Programmes button, then button or repeatedly until the desired programme (P 1 to P12) appears in the display. • In the display the pre-set weight “g” is displayed. The symbol for Cook time flashes. Weight = Cook time 3.
4. When the Start button is pressed, the time set begins to count down. The symbols for Cook time and “min” illuminated. • When the time has elapsed, an audible signal sounds for 2 minutes. The microwave switches itself off. The symbol for Cook time flashes. 3 With some programmes, after the time has elapsed a Keep Warm function is started. An audible signal sounds and in the display “HH” illuminates After the Keep Warm function has ended, the signal sounds for 2 minutes.
Memory function The Memory function can be used to save one setting which is used very frequently. 3 1. Set oven function, temperature and if necessary the clock functions Cook time and/or End time . or set microwave power and Cook time . 2. Press and hold the Baking and Roasting Programmes button for approx. 2 seconds, until an acoustic signal sounds. The setting is saved. 3. Continue by pressing the Start button or switch the appliance off using the Stop button.
Clock Functions Clock indicators Clock functions Time Cook time/End time/Operating Clock functions Selector buttons Countdown To set a Countdown. When it has counted down, an audible signal sounds. This function has no effect on the operation of the microwave and the oven. Microwave cook time min To set how long the microwave should operate for. Cook time To set how long the oven is to be in use. End time To set when the oven is to switch off again.
3 30 General instructions • After a clock function has been selected, the corresponding symbol flashes for approx. 5 seconds. During this time, the desired times can be set or modified using the or button. • When the desired time has been set, the symbol continues to flash for approx. 5 seconds. After this the symbol lights up. The set Countdown begins to count down. • The time set for Cook time and End time begins to count down after the selected function starts.
Countdown 1. Press the Clock Functions button repeatedly until the symbol for Countdown flashes. 2. Set the desired Countdown time using the or button (max. 99.00 minutes). After about 5 seconds the display shows the time remaining. The symbol for Countdown illuminates: When the time set has elapsed, an audible signal sounds for 2 minutes. “0.00” illuminates and the symbol for Countdown flashes. To turn off the audible signal: Press any button.
Microwave cook time mins. 1. Select microwave function and by repeatedly pressing the Microwave button set the power. 2. Using the or button, set the desired cooking time. The symbol for Cook time flashes. 3 3. When the Start button is pressed, the time set begins to count down. The symbol for Cook time illuminates. By repeatedly pressing the Clock Functions button the current time can be displayed. While the time counts down, using the and buttons the cook time can be increased or reduced.
Cook time 1. Select oven function and using or button select temperature. 2. Press the Clock Functions button repeatedly until the symbol for Cook time flashes. 3. Using the or button, set the desired cooking time. 3 4. When the Start button is pressed, the time set begins to count down. The symbol for Cook time illuminates. By repeatedly pressing the Clock Functions button, the current time can be displayed. When the time has elapsed, an audible signal sounds for 2 minutes.
End time 1. Select oven function and using or button, select temperature. 2. Press the Clock Functions button repeatedly until the symbol for End time flashes. 3. Using the or button, set the desired switch-off time. 3 The symbols for End time and Cook time illuminate. The oven automatically switches itself on. By repeatedly pressing the Clock Functions button, the current time can be displayed. When the time has elapsed, an audible signal sounds for 2 minutes. The oven switches itself off. “0.
3 Cook time and End time combined Cook time and End time can be used simultaneously, if the oven is to be switched on and off automatically at a later time. 1. Select oven function and temperature. 2. Using the Cook time function, set the time that the dish needs to cook, e.g. 1 hour 3. Using the End time function, set the time at which the dish is to be ready, e. g. 14:05. The symbols for Cook time and End time illuminate. The oven switches itself on automatically at the time calculated, e. g. 13:05.
Other Functions Switching off the display 2 3 You can save energy by switching off the display. Switching off the display 1. If required, switch off the appliance using the Stop button. No residual heat should be displayed. 2. Press the Clock Functions button and the button at the same time until the display goes out. As soon as the appliance is switched on again, the display comes on automatically. When the appliance is next switched off, the display goes out again.
Child safety device As soon as the child safety device is engaged, the appliance can no longer be switched on. Activating the child safety device 1. If necessary, switch off appliance using the Stop button. No oven function may be selected. 2. Press and hold the Baking/Roasting Programme button Baking and Roasting Programmes and the button at the same time, until SAFE appears in the display. The child safety device is now operating. Deactivating the child safety device 1.
The oven's safety cut-out function 3 The oven automatically switches itself off if it is not switched off after a certain period of time or if the temperature is not adjusted. The last temperature to have been set flashes in the temperature display and a signal sounds. The oven switches itself off at a temperature of: 30 - 120 °C 120 - 200 °C 200 - 250 °C after after after 12.5 hours 8.5 hours 5.5 hours In the display OFF appears.
Usage, Tables and Tips Baking Oven function: Ventitherm ® Fan Operated Cooking Baking tins • For Ventitherm ® Fan Operated Cooking suitable. Oven levels • Using Ventitherm ® Fan Operated Cooking 2 baking trays at the same time: bright metal tins are also you can bake on up to 1 baking tray: e.g. oven level 2 1 cake tin: e.g. oven level 1 2 baking trays: e. g.
3 2 40 General instructions With Ventitherm ® Fan Operated Cooking you can also bake two cakes at the same time in tins placed next to each other on the shelf. This does not significantly increase baking time. When frozen foods are used the trays inserted may distort during cooking. This is due to the large difference in temperature between the freezing temperature and the temperature in the oven. Once the trays have cooled the distortion will disappear again.
Baking table Baking on one oven level Ventitherm ® Fan Operated Cooking Type of baking Oven level Temperature °C Time Hr: Mins. Ring cake or brioche 1 160-170 0:50-1:10 Madeira cake/fruit cakes 1 150-170 1:10-1:30 Sponge cake 1 160-180 0:25-0:40 Flan base - short pastry 2 170-190 0:10-0:25 Flan base - sponge mixture 2 150-170 0:20-0:25 Apple pie 1 160-180 0:50-1:00 Apple pie (2tins Ø20cm, diagonally off set) 1 180-190 1:05-1:20 Savoury flan (e.
Ventitherm ® Fan Operated Cooking Type of baking Oven level Temperature °C Time Hr: Mins.
Baking on more than one oven level Ventitherm ® Fan Operated Cooking Type of baking Shelf positions from bottom Temperature in °C Time Hours: Mins.
Tips on Baking Baking results Possible cause Remedy The cake is not browned enough at the bottom Wrong shelf level Place cake on a lower shelf The cake sinks (becomes soggy, lumpy, streaky) Oven temperature too high Use a slightly lower temperature setting Baking time too short Increase baking time Baking times cannot be reduced by setting higher temperatures Too much liquid in the dough/ mixture Use less liquid Pay attention to mixing times, especially if using mixing machines Oven temperature
Table for Bakes and Gratins Ventitherm ® Fan Operated Cooking Dish Shelf position Temperature °C Time Hr: Mins.
Roasting Oven function: Ventitherm ® Fan Operated Cooking Ovenware for roasting • Any heat-resistant ovenware is suitable to use for roasting. (Please read the manufacturer's instructions.) • For all lean meats, we recommend roasting these in a roasting tin or dish with a lid. The meat will be more succulent. • All types of meat, that can be browned or have crackling, can be roasted in a roasting tin or dish without a lid.
Roasting table Ventitherm ® Fan Operated Cooking Type of meat Shelf position Temperature °C Time Hours mins. Shoulder, neck, ham joint (1000-1500 g) 1 170-190 1:30-2:00 Chop, spare rib (1000-1500 g) 1 180-200 1:00-1:30 Meat loaf (750-1000 g) 1 180-200 0:45-1:00 Porkknuckle, pre-cooked (750-1000 g) 1 170-190 1:30-2:00 Pot roast (1000-1500 g) 1 180-200 2:00-2:30 Roast beef or fillet, per cm. of thickness 1 210-230* 0:06-0:09 per cm.
Ventitherm ® Fan Operated Cooking Type of meat Shelf position Temperature °C Time Hours mins.
Single Economy Grill 1 Oven function: Single Economy Grill ture setting with maximum tempera- Important: Always grill with the oven door closed. • When grilling, use the oven shelf and drip pan together. • The grilling times are for guidance only. • Grilling is particularly suitable for flat pieces of meat or fish. Grilling table Food to be grilled Oven level Grilling time 1st side 2nd side Burgers 3 8-10 Min. 6-8 Min. Pork fillet 2 10-12 Min. 6-10 Min. Sausages 3 8-10 Min. 6-8 Min.
Rotitherm Oven function: Rotitherm Temperature in °C Tray Chicken (900-1000 g) 180-200 1 Stuffed rolled pork roast (2000 g) 180-200 Pasta bake Grilling time in minutes Turn after … minutes 2 50-60 25-30 1 2 90-95 45 180 --- 2 30 --- Gratinated potato bake 200 --- 2 20-23 --- Gnocchi gratin 180 --- 2 20-23 --- Cauliflower with Hollandaise sauce 200 --- 2 15 --- Dish 50 Grill shelf oven level
Defrosting Oven function: Defrost/Drying (30°C temperature setting) • Unwrap the food and place it on a plate on the oven shelf. • Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time. • For defrosting, place the shelf in the 1st oven level from the bottom. Defrosting table Dish Defrosting Further time defrosting mins. time (mins.
Drying Oven function: Defrost/Drying • Use with trays covered with greaseproof paper or baking parchment. • You will get a better result if you turn the oven off after half the drying time, open the door and preferably leave the oven to cool down overnight. • After this finish drying the food to be dried.
Making preserves Oven function: Ventitherm ® Fan Operated Cooking • For preserving, use only commercially available preserve jars of the same size. • Jars with twist-off or bayonet type lids and metal tins are not suitable. • When making preserves, use the first shelf position from the bottom. • Use the shelf for making preserves. There is enough room on this for up to six 1-litre preserving jars. • The jars should all be filled to the same level and clamped shut.
Microwave Information about operation General • After switching off the appliance let the food stand for a few minutes (see Microwave Tables: Standing Time). • Remove aluminium foil packaging, metal containers, etc. before preparing the food. Cooking – If possible, cook food covered with microwave safe material. Only cook food uncovered, if a crust is to be retained. – Chilled or frozen foods require a longer cooking time. – Dishes containing sauce should be stirred from time to time.
Suitable cookware and material Microwave Cookware/Material Defrost Heating Cooking Oven Single Economy Grill Ovenproof glass and porcelain (with no metal components, e. g. Pyrex, heatproof glass) X X X X Non-ovenproof glass and porcelain 1) X -- -- -- Glass and glass ceramic made of ovenproof/frostproof material (e. g.
3 56 To be taken into consideration... • Foods have different shapes and compositions. They are prepared in different amounts. Therefore the necessary times and powers for defrosting, heating and cooking are all different. As a rough guide: Double the amount = almost double the time • When heating with the microwave the heat is produced in the food itself. For this reason all places cannot be heated at the same time.
Microwave Cooking Table Defrosting Microwave Dish Size (g) CookPower ing time (Watts) (Mins.) Standing time (Mins.
Microwave Dish Size (g) CookPower ing time (Watts) (Mins.) Standing time (Mins.) Notes Cakes/Biscuits Yeast dough 1 item 100 2-3 15-20 Cheesecake 1 item 100 2-4 15-20 Cake (Cream gateau) 1 item 100 1-2 15-20 Dry cake (e.g. stirred cake) 1 item 100 2-4 15-20 Fruit flan 1 item 100 1-2 15-20 1 kg 100 15-20 10-15 Bread in slices 0.
Microwave Dish Size (g) CookPower ing time (Watts) (Mins.) Standing time (Mins.) 1 cup approx. 200 ml 1000 1:151:45 --- Milk 1000 1:30-2 --- Water 1 cup approx. 200 ml Sauce 200 ml 600 1-2 --- Soup 300 ml 600 2-4 --- Notes Put spoon in the container Stir halfway through cooking time Cooking Microwave Dish Size (g) CookPower ing time (Watts) (Mins.) Standing time (Mins.
Combi Function Table Oven Functions: Ventitherm ® Fan Operated Cooking Microwave or Rotitherm + Microwave Dish Oven level Time in mins. Comments Bake/Quark bake Gratin dish on oven shelf + 250 600 1 25-35 Bake/Gratin Gratin dish on oven shelf + 250 600 1 30-40 Glass dish on oven shelf + First 250 1) then 180 1 Turn after 15 mins., then 180°C, 40-60 10 mins.
Dish Bakeware/ Temp. Microw. Oven Roasting in function dishes °C Watt Oven level Time in mins. Comments Potato gratin Glass dish on oven shelf + 250 600 1 20-25 Sprinkle with cheese Leg of lamb with bone in 1,000 g Glass dish on oven shelf + 180 300 1 30-40 5 mins. standing time Leg of lamb with no bone 1,000 g Glass dish on oven shelf + 200 300 1 30-40 5 mins.
Tips for the microwave Result 62 Remedy You cannot find details for the amount of food prepared. Look for a similar food. Increase or shorten the length of the cooking time according to the following rule: Double the amount = almost double the time Half the amount = half the time The food has got too dry. Set shorter cooking time or select lower microwave power. The food is still not defrosted, hot or cooked after the time has elapsed. Set longer cooking time or select higher microwave power.
Test dishes in accordance with IEC 60705 (Microwave power 1000 Watt) The quality and function of microwave appliances are tested by test institutes using special dishes. Dish Power Watt Oven function Oven level Cook time Mins. Standing time Mins. Comment Egg custard (12.3.1) 300 Glass floor 30-40 120 Turn dish once after half the time Sponge (12.3.2) 600 Glass floor 8-10 5 Cooking meat loaf (12.3.3) 500 Glass floor 20-22 5 Potato gratin (12.3.4) 500 1 40 5 Cake (12.3.
Programmes The appliance has 12 programmed functions, which can be selected one after the other using the Baking and Roasting Programmes button. For settings, see chapter Options: Microwave Programmes. Weight Programm e Presettin g min. max. Poultry 1,000 g 100 g 1,500 g 19 mins. 40 secs No Meat 800 g 100 g 1,500 g 17 mins. 36 secs No P3 Fish 1,000 g 100 g 1,500 g 15 mins. 20 secs No P4 Bread 500 g 100 g 1,500 g 6 mins.
Weight Programm e Function P11 Combi Function Time as per Presetting Keep warm function “HH” Presettin g min. max. Potato gratin 1,000 g 400 g 1,800 g 30 mins. Yes Chicken 1,000 g 500 g 1,400 g 30 mins.
POTATO GRATIN (for 4-5 people) Ingredients: – 750 g potatoes – 100 g Gruyère or Emmental cheese, grated – 1 egg – 250 ml milk or cream – 2 tablespoons butter – 1/2 tablespoons thyme – 1 garlic clove, peeled – salt, pepper, nutmeg. Method: Peel potatoes, cut into approx 3 mm thick slices, dry and then season with salt and pepper. Place half of the slices of potato in a greased, oven-proof dish. Sprinkle some grated cheese over them.
Cleaning and care 1 Warning: For cleaning, the appliance must be switched off and cooled down. Warning: For safety reasons, do not clean the appliance with steam jet or high-pressure cleaning equipment. Important: Do not use any abrasive cleaners, sharp scrapers or abrasive items. Outside of the appliance • Wipe the front of the appliance with a soft cloth and a solution of washing-up liquid and warm water. • With metal fronts use the cleaners that are commercially available.
Side rails For cleaning of the sides of the oven, the left and right side rails can be removed from the oven. Taking out the side rails To remove rails, take hold of them and then raise and lift them out of the mounts. Replacing the side rails To insert rails, re-insert them into the mounts and lower them.
Oven lighting 1 3 Warning: There is a danger of electric shock! Prior to changing the oven light bulb: • Switch off the oven! • Disconnect from the electricity supply. Place a cloth on the oven floor to protect the oven light and glass cover. Changing side oven light/ Cleaning glass cover 1. Remove the left shelf support rail. 2. Remove the glass cover by turning it anti-clockwise and then clean it. 3.
What to do if … Problem Possible cause The oven is not heating The oven has not been up switched on Remedy Switch oven on The clock has not been set Set the current time on the clock The required settings have not been set Check the settings Oven safety cut-out has been triggered See Oven Safety Cut-out The child safety device is ac- Deactivate child safety detivated. vice The house wiring fuse (in the Check fuse.
Electrical Connection The oven is designed to be connected to 230-240V~(50Hz) electricity supply. The oven has an easily accessible terminal block which is marked as follows: Letter L Live terminal Letter N Neutral terminal E Earth terminal 1 This oven must be earthed! The cable used to connect the oven to the electrical supply must comply to the specifications given below. For UK use only Connection via Cooker Control Circuit Min.
Installation Instructions 1 1 Attention: The new appliance may only be installed and connected by an approved specialist. Please comply with this. If you do not, any damage resulting is not covered by the warranty. Safety information for the installer • The electrical installation is to be set up so that the appliance can be isolated from the mains with a minimum 3mm all-pole contact separation. Suitable separation devices include e.g.
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Guarantee/Customer Service Standard guarantee conditions We, AEG-Electrolux, undertake that if within 12 months of the date of the purchase this AEG-Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: • The appliance has been correctly installed and used only on the electricity supply stated on the rating plate.
European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law.
p t b Magyarország +36 1 252 1773 H-1142 Budapest XIV, Erzsébet királyné útja 87 Nederland +31 17 24 68 300 Vennootsweg 1, 2404 CG Alphen aan den Rijn Norge +47 81 5 30 222 Risløkkvn. 2 , 0508 Oslo Österreich +43 18 66 400 Herziggasse 9, 1230 Wien Polska +48 22 43 47 300 ul. Kolejowa 5/7, Warsaw Portugal +35 12 14 40 39 39 Quinta da Fonte - Edificio Gonçalves Zarco Q 35 2774 - 518 Paço de Arcos Romania +40 21 451 20 30 Str.
Service and Spare Parts If the event of your appliance requiring service, or if you wish to purchase spare parts, please contact Service Force by telephoning: 0870 5 929 929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area. For the address of your local Service Force Centre and further information about Service Force, please visit the website at www. serviceforce.co.
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