BOB35702XV USER MANUAL EN User Manual Oven
www.aeg.com CONTENTS 1. SAFETY INFORMATION............................................................................................. 3 2. SAFETY INSTRUCTIONS.............................................................................................4 3. INSTALLATION............................................................................................................7 4. PRODUCT DESCRIPTION...........................................................................................8 5.
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.aeg.com • • • • • • • • • WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in accessories or ovenware. Before carrying out any maintenance, disconnect the appliance from the power supply. WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.
ENGLISH Cabinet depth 550 (550) mm • Height of the front of the appliance 598 mm Height of the back of the appliance 579 mm Width of the front of the appliance 594 mm Width of the back of the appliance 558 mm Depth of the appliance 561 mm Built in depth of the appliance 540 mm • Depth with open door 1007 mm • Ventilation opening minimum size. Opening placed on the bottom rear side • • • 560x20 mm • Mains supply cable length.
www.aeg.com 2.3 Use WARNING! Risk of injury, burns and electric shock or explosion. • This appliance is for household use only. • Do not change the specification of this appliance. • Make sure that the ventilation openings are not blocked. • Do not let the appliance stay unattended during operation. • Deactivate the appliance after each use. • Be careful when you open the appliance door while the appliance is in operation. Hot air can release.
ENGLISH 2.5 Internal lighting 7 • Use original spare parts only. 2.7 Disposal WARNING! Risk of electric shock. WARNING! Risk of injury or suffocation. • The type of light bulb or halogen lamp used for this appliance is for household appliances only. Do not use it for house lighting. • Before replacing the lamp, disconnect the appliance from the power supply. • Only use lamps with the same specifications. • Disconnect the appliance from the mains supply.
www.aeg.com 3.2 Securing the oven to the cabinet 4. PRODUCT DESCRIPTION 4.1 General overview 1 2 3 4 5 6 7 12 4 8 9 3 10 2 11 1 4.2 Accessories • Wire shelf For cookware, cake tins, roasts. 1 2 3 4 5 6 7 8 9 10 11 12 Control panel Temperature indicator / symbol Control knob (for the temperature) Display Knob for the heating functions Power lamp / symbol Air vents for the cooling fan Heating element Lamp Fan Shelf support, removable Shelf positions • Baking tray For cakes and biscuits.
ENGLISH 5.2 Display A B C A. Clock functions B. Timer C. Clock function 6. BEFORE FIRST USE 6.2 Preheating WARNING! Refer to Safety chapters. Preheat the empty oven before first use. To set the Time of day refer to "Clock functions" chapter. 1. Set the function and the maximum temperature. 2. Let the oven operate for 1 hour. 6.1 Initial Cleaning Remove all accessories and removable shelf supports from the oven. Refer to "Care and cleaning" chapter.
www.aeg.com Oven function Application Oven function Application To bake and roast food on one shelf position. Conventional Cooking (Top / Bottom Heat) Fast Grilling To brown bread, cakes and pastries. To finish cooked dishes. Top Heat Bottom Heat True Fan Cooking To bake on up to two shelf positions at the same time and to dry food. Set the temperature 20 40 °C lower than for Conventional Cooking. Defrost To defrost food (vegetables and fruit).
ENGLISH 11 2. Press again and again until starts to flash. 5. Press END. 3. Press time. 6. Press to confirm. Appliance turns on automatically later on, works for the set DURATION time and stops at the set END time. At the set time an acoustic signal sounds. 7. The appliance deactivates automatically. Press any button to stop the signal. 8. Turn the knob for the oven functions and the knob for the temperature to the off position. or The display shows to set the DURATION . 4.
www.aeg.com Wire shelf and baking tray together: Push the baking tray between the guide bars of the shelf support and the wire shelf on the guide bars above. Baking tray: Push the baking tray between the guide bars of the shelf support. Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 10. ADDITIONAL FUNCTIONS 10.
ENGLISH settings for temperature, cooking time and shelf position. If you cannot find the settings for a special recipe, look for the similar one. The oven has a special system which circulates the air and constantly recycles the steam. With this system you can cook in a steamy environment and keep the food soft inside and crusty outside. It decreases the cooking time and energy consumption. Baking cakes Do not open the oven door before 3/4 of the set cooking time is up.
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ENGLISH 15 Bread and pizza Food Top / Bottom Heat True Fan Cooking Time (min) Comments Temperature (°C) Shelf posi- Temperation ture (°C) Shelf position 190 1 190 1 60 - 70 1-2 pieces, 500 gr one piece Rye bread 190 1 180 1 30 - 45 In a bread tin Bread 190 2 180 2 (1 and 3) 25 - 40 6 - 8 rolls in a baking tray Pizza1) 190 1 190 1 20 - 30 On a deep pan Scones1) 200 3 190 2 10 - 20 In a baking tray White bread1) rolls1) 1) Preheat the oven for 10 minutes.
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ENGLISH 17 Fish Food Top / Bottom Heat Temperature (°C) True Fan Cooking Time (min) Comments Shelf posi- Temperation ture (°C) Shelf position Trout / Sea 190 bream 2 175 2 (1 and 3) 40 - 55 3 - 4 fishes Tuna fish / Salmon 2 175 2 (1 and 3) 35 - 60 4 - 6 fillets 190 11.3 Grilling Set the temperature to 250 °C. Preheat the oven for 10 minutes. Use the third position. Food Quantity Time (min) Pieces Quantity (kg) 1st side 2nd side Fillet steaks 4 0.
www.aeg.com Food Quantity (kg) Defrosting time (min) Further defrosting time (min) Comments Trout 1.50 25 - 35 10 - 15 - Strawberries 3.0 30 - 40 10 - 20 - Butter 2.5 30 - 40 10 - 15 - Cream 2 x 2.0 80 - 100 10 - 15 Cream can also be whipped when still slightly frozen in places. Gateau 1.4 60 60 - 11.5 Information for test institutes Tests according to IEC 60350-1.
ENGLISH 19 Food Function Accessories Shelf position Temperature (°C) Time (min) Comments Beef burger 6 pieces, 0.6 kg Grilling Wire shelf and dripping pan 3 max. 20 - 30 Put the wire shelf on the third level and the dripping pan on the second level of the oven. Turn the food halfway through the cooking time. Preheat the oven for 3 minutes. 12. CARE AND CLEANING WARNING! Refer to Safety chapters. 12.
www.aeg.com 2. Pull the rear end of the shelf support away from the side wall and remove it. 1 2 2. Lift and turn the levers fully on both hinges. Install the removed accessories in the opposite sequence. 12.5 Removing and installing door The oven door has two glass panels. You can remove the oven door and the internal glass panel to clean it. Read the whole "Removing and installing door" instruction before you remove the glass panels.
ENGLISH 21 8. Clean the glass panels with water and soap. Dry the glass panels carefully. Do not clean the glass panels in the dishwasher. When the cleaning is completed, install the glass panel and the oven door. When installed correctly the door trim clicks. Make sure that you install the internal glass panel in the seats correctly. 5. Release the locking system to remove the internal glass panel. A 12.6 Replacing the lamp WARNING! Risk of electric shock. The lamp can be hot. 6.
www.aeg.com 13. TROUBLESHOOTING WARNING! Refer to Safety chapters. 13.1 What to do if... Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are not set. Make sure that the settings are correct. The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunction.
ENGLISH Model identification BOB35702XV Energy Efficiency Index 103.8 Energy efficiency class A Energy consumption with a standard load, conventional mode 0.83 kWh/cycle 23 Energy consumption with a standard load, fan-forced 0.82 kWh/cycle mode Number of cavities 1 Heat source Electricity Volume 57 l Type of oven Built-In Oven Mass 27.8 kg EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance. 14.
www.aeg.com 2. 3. 4. 5. original retail purchaser. This warranty only applies to Electrolux and AEG large appliances. a. In the first 6 (six) months from date of purchase, for valid warranty claims, collection, return and installation (Built-in and gas appliances) of the appliance will be free of charge within South Africa if installed by an authorized Electrolux service agent. b.
ENGLISH CUSTOMER CARE HELPLINE 25 0800 222 825 Service and Spares In the event of your appliance requiring a service or if you wish to purchase spare parts, contact your local Electrolux Service Centre by telephoning: 0800 222 825 (Tollfree in South Africa) Help us to help you Please determine your type of enquiry before writing or telephoning.
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867347522-B-142019 www.aeg.
