49332I-MN EN COOKER USER MANUAL
www.aeg.com CONTENTS 4 7 8 9 13 15 16 18 20 21 22 24 32 35 37 SAFETY INFORMATION PRODUCT DESCRIPTION BEFORE FIRST USE HOB - DAILY USE HOB - HELPFUL HINTS AND TIPS HOB - CARE AND CLEANING OVEN - CONTROL PANEL OVEN - DAILY USE OVEN - CLOCK FUNCTIONS OVEN - ADDITIONAL FUNCTIONS OVEN - USING THE ACCESSORIES OVEN - HELPFUL HINTS AND TIPS OVEN - CARE AND CLEANING WHAT TO DO IF… INSTALLATION ENVIRONMENT CONCERNS Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it.
ENGLISH 3 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it. ACCESSORIES AND CONSUMABLES In the AEG webshop, you’ll find everything you need to keep all your AEG appliances looking spotless and working perfectly.
www.aeg.com SAFETY INFORMATION Before the installation and use, read this manual carefully: • For your own safety and the safety of your property • For the protection of the environment • For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage.
ENGLISH • • • • • • • • contact opening width of minimum 3 mm. The shock protection parts must be fixed in such a way that they cannot be undone without tools. Always use a correctly installed shockproof socket. When you connect electrical appliances to mains sockets, do not let cables touch or come near the hot appliance door. Do not use multi-way plugs, connectors and extension cables. There is a risk of fire.
www.aeg.com • • • • • • there only heat-resistant accessories (if applicable). Do not cover oven steam outlets. They are at the rear side of the top surface (if applicable). Do not put anything on the hob that is liable to melt. If there is a crack on the surface, disconnect the power supply. There is a risk of electric shock. Do not put heat-conducting materials (e.g. thin metal mesh or metal-plated heat conductors) under the cookware. Excessive heat reflection can damage the cooking surface.
ENGLISH PRODUCT DESCRIPTION GENERAL OVERVIEW 1 2 3 5 3 2 1 1 Hob 2 Grill 3 Oven lamp 4 Fan and heating element 5 Shelf positions 2 5 4 3 2 1 3 4 5 COOKING SURFACE LAYOUT 1 2 3 1 Induction cooking zone 2300 W, with 4 the Power function 3200 W 2 Steam outlet 3 Induction cooking zone 2300 W, with the Power function 3200 W 4 Induction cooking zone 2300 W, with Power function 3200 W 5 Oven control panel 6 Hob control panel 7 Induction cooking zone 2300 W, with 7 6 5 ACCESSORIES • Oven shelf For
www.aeg.com BEFORE FIRST USE WARNING! Refer to "Safety information" chapter. INITIAL CLEANING • Remove all accessories and removable shelf supports (if applicable). • Clean the appliance before first use. Refer to the chapter "Care and cleaning". SETTING THE TIME You must set the time before you operate the oven. When you connect the appliance to the electrical supply or after a power cut, the indicator for the Time function flashes. Press the + or - button to set the correct time.
ENGLISH 9 HOB - DAILY USE WARNING! Refer to "Safety information" chapter. CONTROL PANEL LAYOUT 1 2 3 10 4 9 5 6 7 8 Use the sensor fields to operate the appliance. The indicators, displays and sounds tell which functions operate. Sensor field Function 1 Activates or deactivates the hob. 2 Locks or unlocks the control panel. 3 Heat setting display Shows the heat setting. 4 Timer indicators for the cooking zones Shows for which zone you set the time.
www.aeg.com Display Description Residual heat indicator: a cooking zone is still hot. The lock/child safety function is on. The Power function is on. The automatic heat-up function is on. ACTIVATING AND DEACTIVATING THE HOB and at the same time to deactivate the cooking zone. Touch for 2 seconds to activate the hob. Touch for 1 second to deactivate the hob. AUTOMATIC HEAT-UP HEAT SETTING Touch to increase the heat setting. Touch to decrease the heat setting. The display shows the heat setting.
ENGLISH 11 POWER MANAGEMENT The power management divides the power between two cooking zones in a pair (see the illustration). The Power function increases the power to the maximum level for one cooking zone in the pair and decreases the power in the second cooking zone. The display for the reduced zone changes between two levels. the necessary cooking zone flashes quickly. The display shows the remaining time. When the set time ends, 00 flashes and an acoustic signal sounds.
www.aeg.com LOCK When the cooking zones operate, you can lock the control panel but not . It prevents an accidental change of the heat setting. This function does not deactivate the timer function. 1. Set the heat setting. 2. To activate this function, touch The display shows the symbol 4 seconds. 3. To deactivate this function, touch The display shows the heat setting that you set before. . for . When you deactivate the appliance, the function is deactivated.
ENGLISH 13 HOB - HELPFUL HINTS AND TIPS WARNING! Refer to "Safety information" chapter. COOKWARE FOR INDUCTION COOKING ZONES In induction cooking a powerful electromagnetic field generates an almost instant heat inside the cookware. Cookware material • correct: cast iron, steel, enamelled steel, stainless steel, a multi-layer bottom (marked as correct by a manufacturer). • not correct: aluminium, copper, brass, glass, ceramic, porcelain. Cookware is correct for an induction hob if … • ...
www.aeg.com Heat setting Use to: 2-3 Simmer rice and milkbased 25-50 dishes, heating up ready-cooked min meals Add at least twice as much liquid as rice, stir milk dishes part way through 3-4 Steam vegetables, fish, meat 20-45 min Add a few tablespoons of liquid 4-5 Steam potatoes 20-60 min Use max.
ENGLISH HOB - CARE AND CLEANING WARNING! Refer to "Safety information" chapter. Clean the appliance after each use. Always use cookware with clean bottom. Scratches or dark stains on the glass-ceramic cause no effect on how the appliance operates. To remove the dirt: 1. – Remove immediately: melted plastic, plastic foil and food with sugar. If not, the dirt can cause damage to the appliance. Use a special scraper for the glass.
www.aeg.com OVEN - CONTROL PANEL CONTROL PANEL 1 6 Number Button 1 – 5 4 3 Function 2 Description Display To show the current settings of the oven. 2 Setting buttons To set the temperature and time. 3 Selection/ Clock function To move between the oven functions and clock functions. 4 Down,Up To set an oven function or programme. 5 Oven selection To switch between top and main oven. 6 On/Off To activate or deactivate the oven.
ENGLISH Number Name Description 5 Temperature/Clock indicator Shows the temperature and the time in minutes. 6 Keep warm indicator Shows that keep warm function is active. 7 Cooking time/End time/Period of operation Shows the time setting for clock functions. 8 Clock function indicator To set the clock function and minute minder.
www.aeg.com OVEN - DAILY USE WARNING! Refer to "Safety information" chapter. ACTIVATING AND DEACTIVATING THE OVEN Press the on/off button deactivate the oven. to activate or TOP OVEN FUNCTIONS Oven function Application Conventional To bake and roast on one oven level. The top and bottom heating elements operate at the same time. Browning To cook large pieces of meat. The grill element and the oven fan operate one after the other and circulate hot air around the food.
ENGLISH Oven function 19 Application Dual Grill Keep Warm To grill flat food items in large quantities. To make toast. The full grill element operates. To keep the food warm. Drying To dry sliced fruit (e.g. apples, plums, peaches) and vegetables (e.g. tomatoes, zucchini, mushrooms). Defrost To thaw frozen food. Light To activate the oven lamp without a cooking function. SELECTING AN OVEN HEAT- UP INDICATOR 1. To activate the appliance, press the On/Off button. 2.
www.aeg.com OVEN - CLOCK FUNCTIONS Clock function Time of day Minute minder Duration End Application Shows the time. To set, change or check the time. To set a countdown time. A signal sounds, after the time period is completed. To set how long the oven has to be in operation. To set the switch-off time for an oven function. Duration and End can be used at the same time, if the oven is to be switched on and off automatically later. In this case first set , then End .
ENGLISH 21 OVEN - ADDITIONAL FUNCTIONS COOLING FAN AUTOMATIC SWITCH-OFF When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan continues to operate until the temperature in the appliance cools down. For safety reasons the appliance deactivates after some time: • If an oven function operates. • If you do not change the oven temperature.
www.aeg.com OVEN - USING THE ACCESSORIES WARNING! Refer to "Safety information" chapter. INSTALLING THE OVEN ACCESSORIES The deep roasting pan and the oven shelf have side edges. These edges and the shape of the guide-bars are a special device to prevent the cookware from slipping. Installing the oven shelf and the deep roasting pan together Put the oven shelf on the deep roasting pan. Push the deep roasting pan between the guide-bars of one of the oven levels.
ENGLISH 23 To grill flat dishes in large quantities and to toast: 1. Put the roasting pan grid in the deep roasting pan. The supports of the roasting pan grid must point down. 2. Put the deep roasting pan in the appliance and on the necessary shelf level.
www.aeg.com OVEN - HELPFUL HINTS AND TIPS WARNING! Refer to "Safety information" chapter. The temperature and baking times in the tables are guidelines only. They depend on the recipes, quality and quantity of the ingredients used. CAUTION! Use a deep baking tray for very moist cakes. Fruit juices can cause permanent stains on the enamel. TOP OVEN The top oven is the smaller of the two ovens. It has 3 shelf levels. Use is to cook smaller quantities of food.
ENGLISH Baking results Possible cause 25 Remedy Cake is too dry Oven temperature too low Set a higher oven temperature Cake is too dry Baking time too long Set a shorter baking time Cake does not brown equally Oven temperature too high and baking time too short Set a lower oven temperature and a longer baking time Cake does not brown equally No equal mixture Put the mixture equally on the baking tray Cake does not cook in the baking time set Temperature too low Use a slightly higher oven
www.aeg.com Shelf Position Temperature [°C] Approx Cook Time (mins) Fish Pie (Potato Topped) 2 190 - 200 20 - 30 Fruit Pies, Crumbles 2 190 - 200 30 - 50 Milk Puddings 2 150 - 170 90 -120 Pasta Lasagne etc.
ENGLISH Shelf Position Temperature [°C] Approx Cook Time (mins) Cakes: Small & Queen 3 160 -180 18 - 25 Cakes: Sponges 3 170 - 180 20 - 25 Cakes: Madeira 3 150 - 160 60 - 80 Cakes: Rich Fruit 2 140 - 150 120 - 150 Cakes: Christmas 2 140 - 150 180 - 270 Cakes: Apple Pie 2 170 - 180 50 - 60 - Shortbread 3 140 - 160 45 - 60 Fish 3 170 - 190 30 - 40 Fruit Pies, Crumbles 3 180 - 200 30 - 50 Milk Puddings 3 150 - 170 60 - 90 Pastry: Choux 3 180 - 190 30 - 40 Pastry:
www.aeg.
ENGLISH HOT AIR OR CONVENTIONAL COOKING 29 (IF AVAILABLE) Roasting Meat Beef/Beef boned Mutton/Lamb Pork/Veal/Ham Chicken Temperature [°C] Cooking Time 170 - 190 20-35 minutes per 0.5 kb (1 lb) and 20-30 minutes over 170 - 190 20-35 minutes per 0.5 kb (1 lb) and 25-35 minutes over 170 - 190 30-40 minutes per 0.5 kb (1 lb) and 30-40 minutes over 180 - 200 20-25 minutes per 0.5 kb (1 lb) and 20 minutes over 170 - 190 15-20 minutes per 0.5 kg (1 lb) up to 3.5 kg (7 lb) then 10 minutes per 0.
www.aeg.
ENGLISH Food Shelf Position Quantity [kg] Temperature [°C] Time (min) Veal: Roast veal 2 1 160 - 180 90 - 120 Veal: Knuckle of veal 2 1.5-2 160 -180 120 - 150 Lamb: Roast lamb, leg of lamb 2 1-1.5 150 -170 75 - 120 Lamb: Saddle of lamb 2 1-1.5 160 -180 60 - 90 Poultry 2 1-1.5 190 - 210 45 - 75 Half Chicken 2 0.5-1 190 - 210 35 - 50 Duck 1 1.5-2 180 - 200 75 - 105 Goose 1 3.5-5 160 - 180 135 - 210 Turkey 1 2.5-3.
www.aeg.com OVEN - CARE AND CLEANING WARNING! Refer to "Safety information" chapter. • Clean the front of the appliance with a soft cloth with warm water and cleaning agent. • To clean metal surfaces, use a usual cleaning agent • Clean the oven interior after each use. Then you can remove dirt more easily and it does not burn on. • Clean stubborn dirt with a special oven cleaner. • Clean all oven accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent.
ENGLISH 2. 1 33 Pull the rear end of the shelf support away from the side wall and remove it. 2 Installing the shelf supports Install the shelf supports in the opposite sequence. Valid with telescopic runners: The retaining pins on the telescopic shelf runners must point to the front! CAUTION! Make sure that the longer fixing wire is in the front. The ends of the two wires must point to the rear. Incorrect installation can cause damage to the enamel.
www.aeg.com MAIN OVEN CLEANING THE DOOR GLASS PANELS The door glass on your product can be different in type and shape from the example you see in the diagram. The number of glasses can also be different. Removing the glass: Push the door trim at one side to remove it. Refer to the diagram. 2. Pull up the trim. 3. Remove the glass panels. 1. A 2 1 To replace the glass panels, do the above steps in the opposite sequence. Before you lower the trim, attach the A trim part to the door.
ENGLISH 35 WHAT TO DO IF… WARNING! Refer to "Safety information" chapter. Problem Possible cause Remedy The appliance does not operate The fuse in the fuse box is Control the fuse. If the released fuse is released more than one time, refer to a qualified electrician.
www.aeg.
ENGLISH 37 INSTALLATION WARNING! Refer to "Safety information" chapter. TECHNICAL DATA Dimensions Minimum distances Dimension mm A 2 B 685 Height 893 - 912 mm Width 600 mm LEVELLING Depth 600 mm Use small feet on the bottom of appliance to set the appliance top surface level with other surfaces. Top oven capacity 40 l Main oven capacity 74 l LOCATION OF THE APPLIANCE You can install your freestanding appliance with cabinets on one or two sides and in the corner.
www.aeg.com 50 mm 1. 60 mm 60 mm 50 mm A A B ELECTRICAL INSTALLATION The manufacturer is not responsible if you do not follow the safety precautions from the chapter "Safety information". Set the correct height and area for the appliance before you attach the anti-tilt protection. 2. The anti-tilt protection has two parts (A+B). You can find the anti-tilt protection (B) on the right or left side of the rear wall of the appliance (See fig. 1).
ENGLISH 39 TERMINAL BOARD Make sure that the links are fitted as shown. Do not remove blanking plates.
www.aeg.com For Customer Service in The Republic of Ireland please contact us at the address below: Electrolux Group (Irl) Ltd, Long Mile Road, Dublin 12, Republic of Ireland Tel: +353 (0)1 4090751, Email: service.eid@electrolux.ie This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law.
ENGLISH 41 Magyarország +36 1 252 1773 H-1142 Budapest XIV, Erzsébet kirá‐ lyné útja 87 Nederland +31 17 24 68 300 Vennootsweg 1, 2404 CG - Alphen aan den Rijn Norge +47 81 5 30 222 Risløkkvn. 2 , 0508 Oslo Österreich +43 18 66 400 Herziggasse 9, 1230 Wien Polska +48 22 43 47 300 ul. Kolejowa 5/7, Warszawa Portugal +35 12 14 40 39 39 Quinta da Fonte - Edificio Gonçalves Zarco - Q 35 -2774-518 Paço de Arcos Romania +40 21 451 20 30 Str.
www.aeg.
ENGLISH 43
www.aeg.
