49002VMN EN COOKER USER MANUAL
www.aeg.com CONTENTS 4 7 8 9 13 14 15 17 19 20 21 23 32 35 37 SAFETY INFORMATION PRODUCT DESCRIPTION BEFORE FIRST USE HOB - DAILY USE HOB - HELPFUL HINTS AND TIPS HOB - CARE AND CLEANING OVEN - CONTROL PANEL OVEN - DAILY USE OVEN - CLOCK FUNCTIONS OVEN - ADDITIONAL FUNCTIONS OVEN - USING THE ACCESSORIES OVEN - HELPFUL HINTS AND TIPS OVEN - CARE AND CLEANING WHAT TO DO IF… INSTALLATION ENVIRONMENT CONCERNS Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it.
ENGLISH 3 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it. ACCESSORIES AND CONSUMABLES In the AEG webshop, you’ll find everything you need to keep all your AEG appliances looking spotless and working perfectly.
www.aeg.com SAFETY INFORMATION Before the installation and use, read this manual carefully: • For your own safety and the safety of your property • For the protection of the environment • For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage.
ENGLISH • When you connect electrical appliances to mains sockets, do not let cables touch or come near the hot appliance door. • Do not use multi-way plugs, connectors and extension cables. There is a risk of fire. • Make sure not to squash or cause damage to the mains plug (if applicable) and cable behind the appliance. • Make sure that the mains connection is accessible after the installation. • Do not pull the mains cable to disconnect the appliance. Always pull the mains plug (if applicable).
www.aeg.com • If there is a crack on the surface, disconnect the power supply. There is a risk of electric shock. • Do not put heat-conducting materials (e.g. thin metal mesh or metal-plated heat conductors) under the cookware. Excessive heat reflection can damage the cooking surface. • Do not use the appliance during a power cut. CARE AND CLEANING • Before maintenance, make sure that the appliance is cold. There is a risk of burns. There is a risk that the glass panels can break.
ENGLISH PRODUCT DESCRIPTION GENERAL OVERVIEW 1 2 3 5 3 2 1 1 Hob 2 Grill 3 Oven lamp 4 Fan and heating element 5 Shelf positions 2 5 4 3 2 1 3 4 5 COOKING SURFACE LAYOUT 1 2 145 mm 3 120/180 mm 1 Cooking zone 1200 W 2 Steam outlet 3 Cooking zone 700/1700 W 4 Cooking zone 1800 W 120/175/210 mm 5 Oven control panel 180 mm 6 Hob control panel 7 Cooking zone 800/1600/2300 W 7 6 5 4 ACCESSORIES • Oven shelf For cookware, cake tins, roasts.
www.aeg.com BEFORE FIRST USE WARNING! Refer to "Safety information" chapter. INITIAL CLEANING • Remove all accessories and removable shelf supports (if applicable). • Clean the appliance before first use. Refer to the chapter "Care and cleaning". SETTING THE TIME You must set the time before you operate the oven. When you connect the appliance to the electrical supply or after a power cut, the indicator for the Time function flashes. Press the + or - button to set the correct time.
ENGLISH 9 HOB - DAILY USE WARNING! Refer to "Safety information" chapter. CONTROL PANEL LAYOUT 1 2 3 11 10 4 9 5 6 7 8 Use the sensor fields to operate the appliance. The indicators, displays and sounds tell which functions operate. Sensor field Function 1 Activates or deactivates the hob. 2 Locks or unlocks the control panel. 3 Heat setting display Shows the heat setting. 4 Timer indicators for the cooking zones Shows for which zone you set the time.
www.aeg.com Display Description There is a malfunction. Residual heat indicator: a cooking zone is still hot. The lock/child safety function is on. The automatic switch-off is on. ACTIVATING AND DEACTIVATING THE HOB Touch for 2 seconds to activate the hob. Touch for 1 second to deactivate the hob. 11 10 9 8 7 6 5 4 3 2 1 ACTIVATING AND DEACTIVATING THE OUTER RINGS You can align the heating surface with the dimension of the cookware. To activate the outer ring, touch the senor .
ENGLISH 4. 5. To see the remaining time, touch again and again until the indicator for the necessary cooking zone flashes quickly. The display shows the remaining time. When the set time ends, 00 flashes and an acoustic signal sounds. The cooking zone deactivates. Touch to stop the signal. To deactivate the timer before the set time is completed, set the cooking zone with and touch -. The remaining time counts down to 00. The indicator of the cooking zone goes out.
www.aeg.com • All cooking zones are deactivated . • You do not set the heat setting after you activate the hob. • You spill something or put something on the hob control panel for more than 10 seconds (a pan, a cloth, etc.). An acoustic signal sounds and the hob deactivates. Remove the object or clean the control panel. • You do not deactivate a cooking zone or change the heat setting. After some time (see the table), the display shows and the hob deactivates.
ENGLISH 13 HOB - HELPFUL HINTS AND TIPS WARNING! Refer to "Safety information" chapter. • Put cookware on a cooking zone before you start it. • Deactivate the cooking zones before the end of the cooking time to use residual heat. • The bottom of pans and cooking zones must have the same dimension. COOKWARE • The bottom of the cookware must be as thick and flat as possible. • Cookware made of enamelled steel and with aluminium or copper bottoms can cause the colour to change on the glassceramic surface.
www.aeg.com HOB - CARE AND CLEANING WARNING! Refer to "Safety information" chapter. Clean the appliance after each use. Always use cookware with clean bottom. Scratches or dark stains on the glass-ceramic cause no effect on how the appliance operates. To remove the dirt: 1. – Remove immediately: melted plastic, plastic foil and food with sugar. If not, the dirt can cause damage to the appliance. Use a special scraper for the glass.
ENGLISH 15 OVEN - CONTROL PANEL CONTROL PANEL 1 6 Number Button 1 – 5 4 3 Function 2 Description Display To show the current settings of the oven. 2 Setting buttons To set the temperature and time. 3 Selection/ Clock function To move between the oven functions and clock functions. 4 Down,Up To set an oven function or programme. 5 Oven selection To switch between top and main oven. 6 On/Off To activate or deactivate the oven.
www.aeg.com Number Name Description 5 Temperature/Clock indicator Shows the temperature and the time in minutes. 6 Keep warm indicator Shows that keep warm function is active. 7 Cooking time/End time/Period of operation Shows the time setting for clock functions. 8 Clock function indicator To set the clock function and minute minder.
ENGLISH 17 OVEN - DAILY USE WARNING! Refer to "Safety information" chapter. ACTIVATING AND DEACTIVATING THE OVEN Press the on/off button deactivate the oven. to activate or TOP OVEN FUNCTIONS Oven function Application Conventional To bake and roast on one oven level. The top and bottom heating elements operate at the same time. Browning To cook large pieces of meat. The grill element and the oven fan operate one after the other and circulate hot air around the food.
www.aeg.com Oven function Application Dual Grill Keep Warm To grill flat food items in large quantities. To make toast. The full grill element operates. To keep the food warm. Drying To dry sliced fruit (e.g. apples, plums, peaches) and vegetables (e.g. tomatoes, zucchini, mushrooms). Defrost To thaw frozen food. Light To activate the oven lamp without a cooking function. SELECTING AN OVEN HEAT- UP INDICATOR 1. To activate the appliance, press the On/Off button. 2.
ENGLISH 19 OVEN - CLOCK FUNCTIONS Clock function Time of day Minute minder Duration End Application Shows the time. To set, change or check the time. To set a countdown time. A signal sounds, after the time period is completed. To set how long the oven has to be in operation. To set the switch-off time for an oven function. Duration and End can be used at the same time, if the oven is to be switched on and off automatically later. In this case first set , then End .
www.aeg.com OVEN - ADDITIONAL FUNCTIONS COOLING FAN AUTOMATIC SWITCH-OFF When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan continues to operate until the temperature in the appliance cools down. For safety reasons the appliance deactivates after some time: • If an oven function operates. • If you do not change the oven temperature.
ENGLISH 21 OVEN - USING THE ACCESSORIES WARNING! Refer to "Safety information" chapter. INSTALLING THE OVEN ACCESSORIES The deep roasting pan and the oven shelf have side edges. These edges and the shape of the guide-bars are a special device to prevent the cookware from slipping. Installing the oven shelf and the deep roasting pan together Put the oven shelf on the deep roasting pan. Push the deep roasting pan between the guide-bars of one of the oven levels.
www.aeg.com To grill flat dishes in large quantities and to toast: 1. Put the roasting pan grid in the deep roasting pan. The supports of the roasting pan grid must point down. 2. Put the deep roasting pan in the appliance and on the necessary shelf level.
ENGLISH 23 OVEN - HELPFUL HINTS AND TIPS WARNING! Refer to "Safety information" chapter. The temperature and baking times in the tables are guidelines only. They depend on the recipes, quality and quantity of the ingredients used. CAUTION! Use a deep baking tray for very moist cakes. Fruit juices can cause permanent stains on the enamel. TOP OVEN The top oven is the smaller of the two ovens. It has 3 shelf levels. Use is to cook smaller quantities of food.
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ENGLISH Shelf Position Temperature [°C] Approx Cook Time (mins) Fish Pie (Potato Topped) 2 190 - 200 20 - 30 Fruit Pies, Crumbles 2 190 - 200 30 - 50 Milk Puddings 2 150 - 170 90 -120 Pasta Lasagne etc.
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ENGLISH Shelf Position Temperature [°C] Approx Cook Time (mins) Cakes: Rich Fruit 3 130 - 140 120 - 150 Cakes: Christmas 3 130 - 140 180 - 270 Food Cakes: Apple Pie 3 160 - 170 50 - 60 1–3 130 - 150 45 - 60 Fish 3 160 - 180 30 - 40 Fruit Pies, Crumbles 3 170 - 180 30 - 50 Milk Puddings 3 140 - 160 60 - 90 Pastry: Choux 3 180 - 190 30 - 40 Pastry: Shortcrust 3 180 - 190 25 - 35 Pastry: Flaky 3 180 - 190 30 -40 - Shortbread Pastry: Puff 3 Follow manufacturer`s ins
www.aeg.com HOT AIR OR CONVENTIONAL COOKING (IF AVAILABLE) Roasting Meat Beef/Beef boned Mutton/Lamb Pork/Veal/Ham Chicken Temperature [°C] Cooking Time 170 - 190 20-35 minutes per 0.5 kb (1 lb) and 20-30 minutes over 170 - 190 20-35 minutes per 0.5 kb (1 lb) and 25-35 minutes over 170 - 190 30-40 minutes per 0.5 kb (1 lb) and 30-40 minutes over 180 - 200 20-25 minutes per 0.5 kb (1 lb) and 20 minutes over 170 - 190 15-20 minutes per 0.5 kg (1 lb) up to 3.
ENGLISH 29 Lamb Shelf Temperature °C Time in minutes per kg meat 2 160 80-100 Shelf Temperature °C Time in minutes per kg meat Roast pork 1) 2-3 180 60-70 Pork Loin 1) 2-3 175 60 Neck fillets 2-3 160 90-120 Ham 1-2 150 60-100 Shelf Temperature °C Time in minutes per kg meat Chicken 2-3 180 55-65 Duck 1) 2-3 150 55-65 Duck slow roasting 1) 2-3 not suitable total around 5 hours Roast turkey, stuffed 1-2 150 50-60 Turkey breast 2-3 175 70-80 Type of meat Leg/sh
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ENGLISH Food Shelf Position Quantity [kg] Temperature [°C] Time (min) Veal: Knuckle of veal 2 1.5-2 160 -180 120 - 150 Lamb: Roast lamb, leg of lamb 2 1-1.5 150 -170 75 - 120 Lamb: Saddle of lamb 2 1-1.5 160 -180 60 - 90 Poultry 2 1-1.5 190 - 210 45 - 75 Half Chicken 2 0.5-1 190 - 210 35 - 50 Duck 1 1.5-2 180 - 200 75 - 105 Goose 1 3.5-5 160 - 180 135 - 210 Turkey 1 2.5-3.
www.aeg.com OVEN - CARE AND CLEANING WARNING! Refer to "Safety information" chapter. • Clean the front of the appliance with a soft cloth with warm water and cleaning agent. • To clean metal surfaces, use a usual cleaning agent • Clean the oven interior after each use. Then you can remove dirt more easily and it does not burn on. • Clean stubborn dirt with a special oven cleaner. • Clean all oven accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent.
ENGLISH 2. 1 33 Pull the rear end of the shelf support away from the side wall and remove it. 2 Installing the shelf supports Install the shelf supports in the opposite sequence. Valid with telescopic runners: The retaining pins on the telescopic shelf runners must point to the front! CAUTION! Make sure that the longer fixing wire is in the front. The ends of the two wires must point to the rear. Incorrect installation can cause damage to the enamel.
www.aeg.com MAIN OVEN CLEANING THE DOOR GLASS PANELS The door glass on your product can be different in type and shape from the example you see in the diagram. The number of glasses can also be different. Removing the glass: Push the door trim at one side to remove it. Refer to the diagram. 2. Pull up the trim. 3. Remove the glass panels. 1. A 2 1 To replace the glass panels, do the above steps in the opposite sequence. Before you lower the trim, attach the A trim part to the door.
ENGLISH 35 WHAT TO DO IF… WARNING! Refer to "Safety information" chapter. Problem Possible cause Remedy The appliance does not operate The fuse in the fuse box is Control the fuse. If the released fuse is released more than one time, refer to a qualified electrician.
www.aeg.com Problem Possible cause Remedy There is an error in the appliance Disconnect the appliance from the electrical supply for some time. Disconnect the fuse from the electrical system of the house. Connect again.
ENGLISH 37 INSTALLATION WARNING! Refer to "Safety information" chapter. TECHNICAL DATA Dimensions Minimum distances Dimension mm A 2 B 685 Height 900 mm Width 596 mm LEVELLING Depth 600 mm Use small feet on the bottom of appliance to set the appliance top surface level with other surfaces. Top oven capacity 40 l Main oven capacity 74 l LOCATION OF THE APPLIANCE You can install your freestanding appliance with cabinets on one or two sides and in the corner.
www.aeg.com 50 mm 1. 60 mm 60 mm 50 mm A A B ELECTRICAL INSTALLATION The manufacturer is not responsible if you do not follow the safety precautions from the chapter "Safety information". Set the correct height and area for the appliance before you attach the anti-tilt protection. 2. The anti-tilt protection has two parts (A+B). You can find the anti-tilt protection (B) on the right or left side of the rear wall of the appliance (See fig. 1).
ENGLISH 39 TERMINAL BOARD Make sure that the links are fitted as shown. Do not remove blanking plates.
www.aeg.com For Customer Service in The Republic of Ireland please contact us at the address below: Electrolux Group (Irl) Ltd, Long Mile Road, Dublin 12, Republic of Ireland Tel: +353 (0)1 4090751, Email: service.eid@electrolux.ie This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law.
ENGLISH 41 Magyarország +36 1 252 1773 H-1142 Budapest XIV, Erzsébet kirá‐ lyné útja 87 Nederland +31 17 24 68 300 Vennootsweg 1, 2404 CG - Alphen aan den Rijn Norge +47 81 5 30 222 Risløkkvn. 2 , 0508 Oslo Österreich +43 18 66 400 Herziggasse 9, 1230 Wien Polska +48 22 43 47 300 ul. Kolejowa 5/7, Warszawa Portugal +35 12 14 40 39 39 Quinta da Fonte - Edificio Gonçalves Zarco - Q 35 -2774-518 Paço de Arcos Romania +40 21 451 20 30 Str.
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