INSTRUCTION- AND INSTALLATION BOOK 353 WK-m 1 AUS/NZL GB 949600816
Congratulations from AEG Dear Customer, Congratulations with your new Hob. It is important that you become familiar with the functions and features of the Hob. You should therefore read these operating instructions as they will help you get the most out of your new Hob. Pay extra attention to sections marked . These are warning texts to help you avoid accidents. Keep the operating instructions.
Table of contents Contents Page no For the user Your new appliance ...................................................................................... 2 Safety information ........................................................................................ 4 Description of the product ......................................................................... 6 Placement of grid ................................................................................. 6 Operating instructions ................
Safety information Never leave the wok unattended while deep frying, or heating fats and oils. These warnings are provided in the interests of your safety. Ensure you fully understand them before installing or using the appliance. Your safety is of paramount importance. If you are unsure about the meaning of these warnings contact the Customer Care Department for assistance. Do not use or store flammable materials near this appliance.
Service Repairs carried out by inexperienced persons may cause injury or serious malfunction of the appliance. Repairs must only be carried out by an authorised person. Contact your local AEG Service Centre; 1 Stamford Road Oakleigh Victoria 3166 Telephone 1300 650020 Disposal Make the gas hob unusable by cutting off the cable Dispose of any packaging material and old appliances at an authorised disposal sites. The primary air intake aperture Must never be accidentally blocked by objects of any kind.
Description of the product Air intake Burner Control knob Outer housing (supplied in separate box) Placement of grid Guide pins for grid 6
Operatings instructions The operating knob has a ring showing the scale of markings. Off. Max. flame and ignition position Min.
Burner cover/inner burner ring/outer burner ring Together with the inner burner ring the outer burner ring forms a space where the final mixture of gas and air takes place in order to make the gas burn correctly. Cover Burner ring Please note: It is consequently very important that the inner burner ring/outer burner ring is placed correctly, together with the cover.
Outer burner ring Cover Inner burner ring Air valve Burner body 9
The wok-unit has a special pan support which enables use of a wok pot with curved bottom. When using cooking utensils with a flat bottom the diameter of the utensils must not be less than 26 cm.
Ignitions 1. Depress and turn the control knob for the burner, the left to Max. flame 2. The ignition electrode will emit sparks, and when the mixture of gas and air is correct, the burner will be ignited. Is not possible to connect the unit to mains, a match may be used to ignite the burner 3. After starting the burner, press the control knob for approx. 10 seconds to activate the automatic thermo couple. 4.
Cleaning and maintenance For reasons of hygiene and safety, the cooking burner must be kept clean. Grease stains and spilled food generate smoke when heated, and can even cause fire. The splashguard can be removed to make it easier to clean the surface. What to do: 1. Hold the splashguard as shown in the diagram. 2. Lift the splashguard straight up 3. Clean the top surface as described in “cleaning the steel surface”. Be aware of the two retaining pegs, which are sharp. 4.
Stainless steel surfaces Perform daily cleaning with a slightly damp cloth. For more severe soiling, use a liquid cream. Always clean the steel in the direction of the steel finish. To ensure that the steel retains its shine, it is recommended that you use a polishing agent for stainless steel on a regular basis. Always polish in the direction of the steel finish (crosswise). Never use steel wool, metal sponges or other abrasive cleaning agents.
Mounting This appliance must be installed by an authorised person. This appliance shall be installed in accordance with the manufacturer's installation instructions, local gas fitting regulations, municipal building codes, AS5601 (AG601) Australian Standard Gas Installations and any other relevant statutory regulations. Data label The data label is located on the underside of the hob next to the gas connection. A duplicate data label is supplied to adhere in an accessible area next to the hob.
Any adjoining wall surface situated within 200 mm from the edge of any hob burner must be a suitable noncombustible material for a height of 150 mm for the entire length of the hotplate. Any combustible construction above the hotplate must be at least 600 mm above the top of the burner and no construction shall be within 450 mm above the top of burner. A minimum depth of 60 mm from the top of the worktop surface must be provided for the hotplate.
40mm from the back of the hob. The connection of the Gas Regulator is ½” Gas female thread and the pressure at the test point should be adjusted to1.00kPa with the large and simmer burners operating at maximum. For Universal LPG connection, the hob needs to be first converted using the conversion kit and instructions supplied with the hob. Fixing * Prepare the cut out according to the "cut out measurements”.
Installation of wok burner It is extremely important that both the inner and outer burner rings are fitted correctly into their “guide notch”, otherwise the burner will burn with an incorrect flame pattern and could be ruined within a very short period. You must be able to hear a click telling you that the rings have been correctly fitted. Air valve Fig. 1 How to proceed: 1. Fit the air valve in the burner body. See fig. 1 Inner burner ring Fig. 2 2.
Cover plate 3. Place the cover plate over. See fig. 3. Fig. 3 Fig. 4 4. Finally, fit the outer burner ring, taking care that the guide pin engages in the notch. See fig. 4.
Before leaving The pipe connections should be checked for leaks with soap and water. Do not use a naked flame for detecting checks. Test all burners on high and low flame for flame stability. When satisfied with the appliance, please instruct the user on the correct method of operation. If the appliance fails to operate correctly after all checks have been made, refer to the authorised service provider in your area.
Technical data Type of gas Adjusted for natural gas: 1,0 kPa (test point pressure) Radio-noise reduction This unit observes the current EECdirective on radio noise reduction. Q = Nominal gas consumption NG: Wok burner: 15,6 MJ/h Total: 15,6 MJ/h Material: AUS/NZL: Convertible to universal LPG (Propane): 2,75 kPa (test point pressure).
Service Sympton: Solution: There is no spark when lighting the gas? Check whether the 240 V connection has been plugged in. The ground fault circuit relay way have switched off. The fuse has blown When the operating knob is released the gas ring goes out again? The operating knob has not been depressed long enough, or has not been depressed sufficiently. The gas ring burns very unevenly? Ensure the cover has been replaced correctly, e.g. after cleaning.
24 325 88-4710 Rev.
