EN User Manual Cooker 10369GN-MN
www.aeg.com CONTENTS 1. SAFETY INFORMATION............................................................................................. 3 2. SAFETY INSTRUCTIONS.............................................................................................5 3. PRODUCT DESCRIPTION...........................................................................................9 4. BEFORE FIRST USE................................................................................................... 10 5.
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.aeg.com • • • • • • • • • • • • • • Do not operate the appliance by means of an external timer or separate remote-control system. WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously.
ENGLISH • 5 side walls. Install the shelf supports in the opposite sequence. WARNING: Use only hob guards designed by the manufacturer of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance. The use of inappropriate guards can cause accidents. 2. SAFETY INSTRUCTIONS This appliance is suitable for the following markets: ZA 2.1 Installation WARNING! Only a qualified person must install this appliance.
www.aeg.com mains at all poles. The isolation device must have a contact opening width of minimum 3 mm. • Fully close the appliance door, before you connect the mains plug to the mains socket. 2.3 Gas connection • All gas connections should be made by a qualified person. • Before installation, make sure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment of the appliance are compatible. • Make sure that there is air circulation around the appliance.
ENGLISH • Do not put flammable products or items that are wet with flammable products in, near or on the appliance. • Do not let sparks or open flames to come in contact with the appliance when you open the door. • Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air. WARNING! Risk of damage to the appliance. • To prevent damage or discoloration to the enamel: – do not put ovenware or other objects in the appliance directly on the bottom.
www.aeg.com • Be careful when you remove the door from the appliance. The door is heavy! • Fat and food remaining in the appliance can cause fire. • Clean regularly the appliance to prevent the deterioration of the surface material. • Clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use any abrasive products, abrasive cleaning pads, solvents or metal objects. • If you use an oven spray, obey the safety instructions on the packaging.
ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview 1 2 3 4 5 6 7 8 5 4 3 11 9 10 2 1 1 2 3 4 5 6 7 8 9 10 11 Button for the turnspit Knob for the Minute Minder Knob for the grill Knob for the oven functions Button for the lamp Knobs for the hob Grill Lamp Turnspit hole Fan Shelf positions 3.2 Cooking surface layout 1 2 3 6 5 4 3.3 Accessories • Wire shelf For cookware, cake tins, roasts. • Baking tray For cakes and biscuits. • Turnspit For roasting larger joints of meat and poultry.
www.aeg.com 4. BEFORE FIRST USE WARNING! Refer to Safety chapters. 4.1 Initial Cleaning Remove all accessories and removable shelf supports from the appliance. Refer to "Care and cleaning" chapter. Clean the appliance and the accessories before first use. Put the accessories and the removable shelf supports back to their initial position. 1. Set the maximum temperature. 2. Let the appliance operate for approximately 1 hour. WARNING! Accessories can become hotter than usual.
ENGLISH If after some tries the burner does not light, check if the crown and its cap are in the correct position. A If the burner accidentally goes out, turn the knob to the off position and try to light the burner again after minimum 1 minute. B C 5.2 Burner overview D WARNING! Check that the heads burners and the relative burner caps are correctly positioned in their housings. A. B. C. D. Burner cap Burner crown Ignition candle Thermocouple (if applicable) 5.
www.aeg.com 6.2 Diameters of cookware WARNING! Use cookware with diameters applicable to the size of burners. Burner Diameter of cookware (mm) Triple Crown 160 - 260 Rapid 160 - 240 Burner Diameter of cookware (mm) Semi-rapid 140 - 240 Auxiliary 120 - 180 6.3 Energy saving • If it is possible, always put the lids on the cookware. • When the liquid starts to boil, turn down the flame to barely simmer the liquid. 7. HOB - CARE AND CLEANING WARNING! Refer to Safety chapters. 7.
ENGLISH 13 8. OVEN - DAILY USE WARNING! Refer to Safety chapters. 8.1 Oven Functions Oven function MIN 240°C MIN 240°C Application Off position The appliance is off. Heat settings Range of temperature adjustment. Grilling To grill flat food in the middle of the grill. To make toast. Oven fan To thaw frozen food. Oven lamp To illuminate the oven interior. To use this function, press the button for the lamp. Turnspit To spit roasting meat.
www.aeg.com Do not put the meat directly on the tray or pan. CAUTION! Do not put the meat on the highest shelf level. There is a risk of fire. 3. At the same time push the knob for the oven functions and turn it counterclockwise to the maximum gas flow position. 4. When the flame comes on, keep the knob for the oven functions pushed on the maximum gas flow position for 15 seconds or less to let the thermocouple warm up. Do not keep the knob for the oven functions pushed for more than 15 seconds.
ENGLISH 15 9. OVEN - CLOCK FUNCTIONS 9.1 Minute Minder This function has no effect on the operation of the appliance. Turn the knob for the timer as far as it goes, then turn it to necessary time period. After the time period is completed, an acoustic signal sounds. 10. OVEN - USING THE ACCESSORIES WARNING! Refer to Safety chapters. 10.1 Using the wok support The wok support lets you use a round bottomed wok on the hob. Use the wok support on the Triple Crown burner only.
www.aeg.com 10.3 Using the turnspit WARNING! Be careful when you use the turnspit. The forks and the spit are sharp. There is a risk of injury. WARNING! Use oven gloves when you remove the turnspit. The turnspit and the grill are hot. There is a risk of burns. CAUTION! The maximum weight permitted on the turnspit is 4.5 kg. A B A 5. Install the first fork on the spit, then put the meat on the turnspit and install the second fork. Make sure that the meat is in the middle of the spit. C D A. B. C.
ENGLISH 17 11. OVEN - HINTS AND TIPS WARNING! Refer to Safety chapters. The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. 11.1 General information • The appliance has five shelf positions. Count the shelf positions from the bottom of the appliance floor. • The appliance has a special system which circulates the air and constantly recycles the steam.
www.aeg.com 11.6 Cooking tables Casseroles Food Quantity (kg) Temperature (°C) Time (min) Shelf position Lasagna1) 2.5 - 4.0 180 45 - 50 2 Cannelloni 2.5 - 4.0 180 45 - 50 2 2.5 - 3.0 190 60 - 65 2 4.0 - 4.5 195 40 - 45 2 3.5 - 4.0 195 40 - 50 2 Traditional Bobo- 1.0 - 1.5 tie 180 40 2 Chicken Pie 180 30 2 1) Potato gratin 1) Macaroni oven 1) Kebab Hala 1.2 - 1.8 1) Preheat the oven for 15 minutes.
ENGLISH 19 Food Quantity (kg) Temperature (°C) Time (min) Shelf position Dorade 0.8 - 1.4 180 30 - 40 2 Trout 1.0 - 2.0 180 25 - 30 2 Food Quantity (kg) Temperature (°C) Time (min) Shelf position Thin 1.5 - 2.5 240 20 - 30 1 1.5 - 2.0 210 20 - 25 2 1.5 - 2.5 210 30 - 35 1 Pizza 1) Thick 1) Calzone 1) 1) Preheat the oven for 15 minutes. Cakes Food Quantity (kg) Temperature (°C) Time (min) Shelf position Flat cake 1.2 - 1.5 170 30 - 35 2 2.4 - 3.
www.aeg.com Food Quantity (kg) Grill position Time (min) Shelf position Ribs 2.0 - 2.5 half 45 - 60 3 3.0 - 3.5 max. 15 - 20 3 2.5 - 3.0 half 20 - 25 3 max. 7 - 10 3 max. 15 - 20 3 1) Burgers 1) Mackerel 1) Toast browning 1.0 - 1.2 1) Toast Hawai 1.0 - 2.0 1) 1) Preheat the oven for 10 minutes. Revolving frying Food Quantity (kg) Grill position Time (min) Shelf position Sheep on skewer 3.0 - 4.0 max. 100 - 120 Turnspit Chicken on skewer 3.0 - 3.5 max.
ENGLISH 21 To support the self-cleaning procedure, heat the empty oven on a regular basis. 2. Pull the rear end of the shelf support away from the side wall and remove it. 1 2 Install the shelf supports in the opposite sequence. 1. Clean the oven floor with warm water and washing up liquid, then dry it. 2. Set the oven temperature to 250 °C and let the oven operate for 1 hour. 3. When the appliance is cool, clean it with a soft and moist sponge. 12.
www.aeg.com inner door. Hold the outer door, and push the inner door against the top edge of the door. Lift the inner door. 3 2 2 3. Close the oven door to the first opening position (halfway). Then pull forward and remove the door from its seat. 7. Clean the oven door with water and soap. Clean inner side of the door. Dry the oven door carefully. When the cleaning is completed, install the glass panels and the oven door. To install the oven door, do the above steps in the opposite sequence.
ENGLISH The back lamp 1. Turn the lamp glass cover counterclockwise to remove it. 23 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. 13. TROUBLESHOOTING WARNING! Refer to Safety chapters. 13.1 What to do if... Problem Possible cause Remedy There is no spark when you The hob is not connected to try to activate the spark gen- an electrical supply or it is erator. connected incorrectly.
www.aeg.com Problem Possible cause Remedy Steam and condensation You left the dish in the oven settle on the food and in the for too long. cavity of the oven. Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process ends. The oven does not heat up. Make sure that the settings are correct. The necessary settings are not set. The turnspit does not rotate. The turnspit is not correctly installed into the turnspit hole. Refer to "Using the turnspit".
ENGLISH Dimension mm Frequency 50 / 60 Hz B 650 Appliance class 1 C 150 D 20 Dimension mm Height 885 - 915 Width 900 Depth 600 14.2 Technical data Voltage 220 - 240 V 25 14.3 Other technical data LPG: G30 2.8-3.0 kPa Natural Gas: G20 2.0 kPa 14.4 Bypass diameters BURNER Ø BYPASS 1/100 mm Auxiliary 29 / 30 Semi-rapid 32 Rapid 42 Triple Crown 67 Oven 54 Grill 59 14.5 Gas burners for NATURAL GAS G20 2.
www.aeg.com 14.6 Gas burners for LPG G30 2.8-3.0 kPa BURNER NORMAL POWER kW REDUCED POWER kW INJECTOR MARK 1/100 mm Triple Crown 4.0 1.8 101 Rapid 3.0 0.72 88 Semi-rapid 2.0 0.43 71 Auxiliary 1.0 0.35 50 Oven 3.6 1.5 90 Grill 2.5 1.6 80 14.7 Gas connection Use a fixed connections or use a flexible stainless steel pipes in compliance with the regulation in force.
ENGLISH 14.9 Adjustment to different types of gas WARNING! Let only an authorized person do the adjustment to different types of gas. 27 2. Remove the caps and crowns of the burner. 3. Remove the injectors with a socket spanner 7. 4. Replace injectors with the ones necessary for the type of gas you use. If the appliance is set for liquid gas you can change it to natural gas, with the correct injectors. The gas rate is adjusted to suit.
www.aeg.com Changing from natural gas to liquid gas A B 1. Fully tighten the bypass screw. 2. Put the knob back. Changing from liquid gas to natural gas 1. Unscrew approximately one turn the bypass screw position A. 2. Put the knob for the hob back. 3. Connect the appliance to the electricity. 4. 5. 6. 7. 8. WARNING! Put the mains plug into the mains socket only if all parts are back into their initial position. There is a risk of injury. Light the burner. Refer to "Hob - Daily use" chapter.
ENGLISH 2. Remove the knob for the oven functions. If there is no access to the bypass screw dismount the control panel before adjustment start. 3. With a thin and flat screwdriver adjust the bypass screw A. The model determines the position of the bypass screw A. A 29 7. Screw on slowly the bypass screw till the flame becomes minimum and stable. 8. Put the knob for the oven functions back. 9.
www.aeg.com 14.15 Levelling CAUTION! Remove all the accessories from the oven. 1. Disassemble the pan supports and all the burner assemblies. To install all the accessories, do the first step in an opposite sequence. 14.16 Backguard Fix backguard B on the side holes C from hob using a cross screwdriver and the screws A. 2. Put the appliance on the sidewall on a clean and smooth surface. Place each foot into a separate hole, in the plinth, and rotate it clockwise. A A B C C 14.
ENGLISH symbol (earth) 31 = green/yellow wire WARNING! The power cable must not touch the part of the appliance shaded in the illustration. 15. ELECTROLUX / AEG MAJOR APPLIANCES WARRANTY CONDITIONS For domestic use only. Not for commercial or industrial use. Any alteration or modification of the equipment voids the warranty. Failure to use a certified electrician or Electrolux authorised service agent or genuine parts for installation or service voids the warranty. 1.
www.aeg.com undertaken by any party other than Electrolux or an authorised agent. 7. All gas appliances are to be installed by a gas installer, registered with SAQCC GAS. Electrical appliances are to be installed by a qualified electrician who is an authorised service agent or assisted by an authorised service agent from who proof of installation will be required. 8.
ENGLISH Telephone 00800 222 825 E-mail service@electrolux.co.za Website www.electrolux.co.za 33 www.aeg.co.za 16. ENVIRONMENTAL CONCERNS Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances. Do not dispose appliances * marked with the symbol with the household waste.
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