BP5303001 EN OVEN USER MANUAL
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Contents 3 CONTENTS 4 7 9 9 11 13 13 15 25 28 29 33 Safety information Product description Before first use Daily use Clock functions Using the accessories Additional functions Helpful hints and tips Care and cleaning What to do if… Installation Environment concerns The following symbols are used in this user manual: Important information concerning your personal safety and information on how to avoid damaging the appliance.
Safety information SAFETY INFORMATION Before the installation and use, read this manual carefully: • For your personal safety and the safety of your property • For the respect of the environment • For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage.
Safety information 5 • Before the installation, make sure that the kitchen cabinet has the recess dimensions applicable. • Make sure that the appliance is installed below and adjacent safe structures. • Keep the minimum distances to the other appliances and units. • The appliance cannot be positioned on a base. • Built in ovens and built in cooking surfaces are attached with special connection system. To prevent damage to the appliance, only use an appliance with the appliances from the same manufacturer.
Safety information • Always close the appliance door when you cook, even while grilling. Care and cleaning • Before maintenance, switch off the appliance and disconnect the appliance from the power supply. • Before maintenance, make sure that the appliance is cold. There is the risk of burns. There is the risk that the glass panels can break. • Keep the appliance clean at all times. A build-up of fats or other foodstuff can result in a fire.
Product description 7 Oven lamp • The type of light bulb or halogen lamp used for this appliance is only for household appliances. Do not use it for house lighting. • If it becomes necessary to replace the lamp, use one of the same power and specifically designed for household appliances only. • Disconnect the appliance from the power supply before the replacement of the oven lamp. There is the risk of electrical shock. Service centre • Only an approved engineer can repair or work on the appliance.
Product description 2 3 4 5 6 7 8 9 10 11 12 13 Control knob for oven functions Power lamp/symbol Electronic programmer Control knob for temperature Power lamp Heating element Oven lamp Fan Rear wall heating element Bottom heat Shelf support, removable Shelf positions Accessories • Wire shelf For cookware, cake tins, roasts. • Baking tray For cakes and biscuits. • Grill / roasting pan To bake and roast or as pan to collect fat.
Before first use 9 BEFORE FIRST USE WARNING! Refer to "Safety information" chapter. Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. Refer to chapter "Care and Cleaning". First connection to the mains After first connection to the mains all symbols in the display are on for some seconds. For the subsequent few seconds the display shows software version. Setting the time of day After the software version goes off, the display shows and "12:00".
Daily use Knob symbol, indicator or lamp (depends on the model - refer to the appliance overview): • The indicator comes on when the oven heats up. • The lamp comes on when the appliance operates. • The symbol shows whether the knob controls one of the cooking zones, the oven functions or the temperature. Oven Functions Oven function Fast Heat Up Application To decreases the heat-up time. True Fan Cooking To bake maximum on three oven levels at the same time.
Clock functions 11 Display Timer Heating Up / Residual heat indicator Water tank (selected models only) Core temperature sensor (selected models only) 5 Door lock (selected models only) 6 hr / min 7 Clock functions 1 2 3 4 7 7 1 6 2 5 3 4 Buttons Button Function CLOCK MINUS, PLUS , Description To set the clock function. To set a value for time MINUTE MINDER To set the minute minder.
Clock functions Press again and again to switch between the clock functions. To confirm settings of the clock functions use firmation. or wait 5 seconds for an automatic con- Setting the DURATION or END 1. 2. 3. 4. 5. 6. Press again and again until the display shows or . or flashes in the display. Press or to set minutes. Press to confirm. Press or to set the necessary hour. Press to confirm. A sound operates after the time ends for 2 minutes. or symbol and time setting flash in the display.
Using the accessories 13 USING THE ACCESSORIES WARNING! Refer to "Safety information" chapter. Installing the Oven Accessories The deep pan and the wire shelf have side edges. These edges and the shape of the guide-bars causes the anti-tilt safety for the oven accessories. Installing the wire shelf and the deep pan together Put the wire shelf on the deep pan. Push the deep pan between the guide-bars of one of the oven levels.
Additional functions Control Lock Applicable to models with Pyro Cleaning function. The Control Lock prevents an accidental change of the oven function. You can activate the Control Lock function only when the appliance operates. Activating and deactivating the Control Lock function: 1. Activate the appliance. 2. Activate an oven function or setting. 3. Press and hold and at the same time for 2 seconds. 4. An acoustic signal sounds.
Helpful hints and tips 15 HELPFUL HINTS AND TIPS Inner side of door In some models on the inner side of the door you can find: • the numbers of the shelf positions (selected models) • information about the heating functions, recommended shelf positions and temperatures for typical dishes (selected models). The temperature and baking times in the tables are guidelines only. They depend on the recipes, quality and quantity of the ingredients used.
Helpful hints and tips Type of baking Oven function Shelf position Temperature °C Time in min.
Helpful hints and tips 17 Type of baking Oven function Shelf position Temperature °C Time in min. Fruit flans (made with yeast dough / sponge mixture) 2) Conventional Cooking 3 170 35 - 55 Fruit flans made with short pastry True Fan Cooking 3 160 - 170 40 - 80 Yeast cakes with delicate toppings (e.g, quark, cream, custard) Conventional Cooking 3 160 - 180 1) 40 - 80 1) Preheat the oven 2) Use deep pan Biscuits Type of baking Oven function Shelf position Temperature °C Time in min.
Helpful hints and tips Multileveled Baking Cakes / pastries / breads on baking trays True Fan Cooking Type of baking Shelf position Temperature in °C Time in min. 2 levels 3 levels Cream puffs / eclairs 1/4 - 160 - 180 1) 25 - 45 Dry streusel cake 1/4 - 150 - 160 30 - 45 Temperature in °C Time in min.
Helpful hints and tips 19 Baking results Possible cause Remedy The cake sinks (becomes soggy, lumpy, streaky). The oven temperature is too high. The next time you bake set a slightly lower oven temperature. The cake sinks (becomes soggy, lumpy, streaky). The baking time is too short. Set a longer baking time. Baking times cannot be reduced by setting higher temperatures. The cake sinks (becomes soggy, lumpy, streaky). There is too much liquid in the mixture. Use less liquid.
Helpful hints and tips Roasting Roasting dishes • Use heat-resistant ovenware to roast (please read the instructions of the manufacturer). • Large roasting joints can be roasted directly in the deep pan (if present) or on the wire shelf above the deep pan. • Roast lean meats in a roasting tin with a lid. This will keep the meat more succulent. • All types of meat, that can be browned or have crackling, can be roasted in the roasting tin without the lid.
Helpful hints and tips 21 Lamb Type of meat Quantity Oven function Shelf position Temperature °C Time min. Leg of lamb, roast lamb 1 - 1.5 kg Turbo Grilling 1 150 - 170 100 - 120 Saddle of lamb 1 - 1.5 kg Turbo Grilling 1 160 - 180 40 - 60 Type of meat Quantity Oven function Shelf position Temperature °C Time min. Saddle of hare, leg of hare up to 1 kg Conventional Cooking 1 230 1) 30 - 40 Saddle of venison 1.
Helpful hints and tips Always preheat the empty oven with the grill functions for 5 minutes. CAUTION! Always grill with the oven door closed. Grilling Food to be grilled Shelf position Temperature Roast beef 2 Filet of beef Back of pork Time in min.
Helpful hints and tips Type of baking Shelf position Temperature °C Time Min. Puff pastry flan 2 160 - 180 1) 45 - 55 Flammekuchen (Pizzalike dish from Alsace) 2 230 - 2501) 12 - 20 Piroggen (Russian version of calzone) 2 180 - 200 1) 15 - 25 23 1) Pre-heat the oven 2) Use deep pan Defrosting Remove the food packaging. Put the food on a plate. Do not cover it with a bowl or a plate. This can extend the defrost time. Use the first oven shelf position. The one on the bottom.
Helpful hints and tips Soft fruit Preserve Temperature in °C Cooking time until simmering in min. Continue to cook at 100°C in mis. Strawberries, blueberries, raspberries, ripe gooseberries 160 - 170 35 - 45 - Temperature in °C Cooking time until simmering in min. Continue to cook at 100°C in min. 160 - 170 35 - 45 10 - 15 Temperature in °C Cooking time until simmering in min. Continue to cook at 100°C in min.
Care and cleaning Food to be dried Pears Shelf position 25 1 level 2 levels Temperature in °C Time in hours (Guideline) 3 1/4 60 - 70 6-9 Information on acrylamides Important! According to the newest scientific knowledge, if you brown food (specially the one which contains starch), acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest temperatures and do not brown food too much. CARE AND CLEANING WARNING! Refer to "Safety information" chapter.
Care and cleaning To change the default length of the procedure (P1 or P2), press to set , and then press or to set the length of the pyrolytic procedure. You can use the End function to delay the start of the cleaning procedure. When the oven is at its set temperature, the door locks. The symbol and the bars of the heat indicator come up until the door unlocks again. During the pyrolytic cleaning the lamp is off.
Care and cleaning Before you change the oven lamp: • Deactivate the appliance. • Remove the fuses from the fuse box or deactivate the circuit breaker. CAUTION! Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. Replacing the oven lamp: 1. You can find the lamp glass cover at the cavity ceiling. Turn the lamp glass cover counterclockwise to remove it. 2. Clean the glass cover. 3.
What to do if… 2. 3. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. Pull the door trim to the front to remove it. B 4. 5. Hold the door glass panels on their top edge one by one and pull them up out of the guide Clean the door glass panels. To install panels follow the procedure in reverse. Install the smaller panel first, then the larger. WHAT TO DO IF… WARNING! Refer to "Safety information" chapter.
Installation Problem Possible cause 29 Solution The pyrolytic cleaning does not The door is not correctly closed operate (the time display shows or door lock is defective „C3“) Close the door correctly The display shows F102 • Close the door correctly • Switch off the appliance with the house fuse or the safety switch in the fuse box and switch it on again • If the display shows F102 again, refer to the Customer Care Department • The door is not closed correctly • The door lock is defect The displa
Installation min. 3 mm min.
Installation 560 min. 600 548 20 min. ! 546 114 530 min. 594 572 30 579 5 567 594 21 200 cm2 547 546 114 590 560 min. 20 530 min. 572 594 579 5 590 min.
Installation max. R1200 mm 130 140 alternativ 100 H05VV-F H05RR-F min.
Environment concerns 33 2x3,5x25 ENVIRONMENT CONCERNS The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment.
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